The purpose of this course is to communicate current information about diabetes, including new developments and changes from previous practice standards, to enable healthcare professionals to provide safe, optimal care and effective patient education. After studying the information presented here, you will be able to:
- Identify the main types of diabetes and recommendations for treatment
- Discuss the importance of blood glucose control during hospitalization
- Describe the action and timing of insulins
This course is intended for multiple professions, including nurses and dietitians.
Dietitians: Take this version of the course to ensure you receive appropriate credit.
OnCourse Learning is a Continuing Professional Education (CPE) Accredited Provider (#GD001) with the Commission on Dietetic Registration (CDR). This is a level 2 course with suggested CDR learning codes of 2000, 2070, 3000, 30060, 3070, 3080, 5000, 5190, 5400, 5410, 5460.
OnCourse Learning is also accredited by the Florida Council of Dietetics and Nutrition (provider # FBN 50-1489).
This program has been approved for fulfilling the continuing education requirements of the Certifying Board for Dietary Managers (CBDM). Granting prior approval does not constitute endorsement of the program content or its program sponsor.