Understanding and Management of C. Difficile Colitis | RD48 > Continuing Education Unit at Nurse.com

FAQContact usTerms of servicePrivacy Policy

Understanding and Management of C. Difficile Colitis - RD48
Understanding and Management of C. Difficile Colitis

RD48 l 2.00 contact hrs
by Steven S. Bhimji, MD, PhD and Sarah Coffin, RD, MS
Average Rating
(4.5 / 91 reviews)
Get 50% off this course with an Unlimited CE Membership


CE OVERVIEW REVIEWS     
Objectives:
The goal of this Clostridium difficile colitis program is to provide dietitians with information about C. difficile and its causes, presentation and diagnosis, and pharmacological and nutrition management. After studying the information presented here, you will be able to:
  • Discuss the evolving epidemiology of C. difficile
  • Identify the varied presenting features of C. difficile infection and diagnostic procedures
  • List current pharmacological options, including probiotics
  • Recommend dietary measures to treat diarrhea associated with C. difficile
 

 
Accreditation Information
 
The course is intended for nutrition professionals
 
OnCourse Learning is a Continuing Professional Education (CPE) Accredited Provider (#GD001) with the Commission on Dietetic Registration (CDR). This course is a level 2 course with suggested CDR learning codes of 2000, 2070, 3000, 3060, 4000, 4040, 5000, 5010, 5040, 5090, 5100, 5220, 5270, 5440, 8000, 8040 and performance indicators of 8.1.2, 8.1.5, 8.2.1, 8.3.1, 8.3.5, 8.3.7, 10.1.2, 10.4.1, 10.4.2 10.4.4. 
 
OnCourse Learning is also accredited by the Florida Council of Dietetics and Nutrition (provider # FBN 50-1489).
 
This program has been approved for fulfilling the continuing education requirements of the Certifying Board for Dietary Managers (CBDM). Granting prior approval does not constitute endorsement of the program content or its program sponsor.

This course will be updated or discontinued on or before 2/28/2017

Recommended CE

 
CE-PRO Annual Membership
Includes free fu ... More Info
Diverticular Disease Importance of Fiber in the Diet
The purpose of this program is to provide healthcare professionals with information about the prevalence and c... More Info
End-of-life Care: Is PEG Tube Feeding Appropriate?
The goal of this percutaneous endoscopic gastrostomy (PEG) tube feeding continuing education module is to upda... More Info
Gluten Intolerance and GI Disorders
Upon successful completion of this course, the student will be able to:

OnCourse Learning is accredited as a provider of continuing nursing education by the American Nurses Credentialing Center's Commission on Accreditation.

Accredited status does not imply endorsement by the provider or ANCC of any commercial products displayed in conjunction with this activity. Unless stated above, the planners and authors of this course have declared no relevant conflicts of interest that relate to this educational activity. OnCourse Learning guarantees this educational activity is free from bias.

Please see CE Course Instructions to learn how to earn CE credit for this module.

This course completion will be electronically reported to CE Broker as required per Florida Statute 456.025(7). Click here to view your CE Broker transcript and check the status of your CE requirements with a FREE 7-day CE Broker trial subscription. It may take up to 24 hours for the course to appear on your CE Broker transcript.

separator-ads
CE Courses
CE by Type
CE Resources