The goal of this program is to update the clinical knowledge of nurses, dietitians/nutritionists, health educators, dietary managers, EMTs and paramedics, physicians and social workers about screening, identifying and treating the most common types of anxiety disorders. After studying the information presented here, you will be able to:
- Define anxiety and identify two causes
- Describe the common symptoms and treatments of five anxiety disorders
- Relate two important questions to ask a patient when screening for anxiety disorders
This course is intended for an interprofessional audience, including nurses, dietitians/nutritionists, and health educators.
Dietitians: Take this version of the course to ensure you receive appropriate credit.
For the version accredited or approved for another profession, go to your specific profession at www.continuingeducation.com
. If you have a CE Direct login ID and password (generally provided by your employer), please log in as you normally would at lms.nurse.com
and search for this topic title.
ContinuingEducation.com is a Continuing Professional Education (CPE) Accredited Provider (#GD001) with the Commission on Dietetic Registration (CDR). This course is a Level 2 course. Suggested CDR Learning Codes:4000, 4090, 5000, 5320
ContinuingEducation.com is also accredited by the Florida Council of Dietetics and Nutrition (provider # FBN 50-1489).
This program has been approved for fulfilling the continuing education requirements of the Certifying Board for Dietary Managers (CBDM). Granting prior approval does not constitute endorsement of the program content or its program sponsor.