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Practical Nutrition for Health Educators - CHES08
Practical Nutrition for Health Educators
CHES08 l 7.00 contact hrs
by Dale Ames Kline, RD, MS, CNSC, LD and Suzanne Nelson, RD, ScD
Average Rating
(4.7 / 17 reviews)
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CE OVERVIEW REVIEWS     
Objectives:
The goal of this course is to provide health educators with an understanding of the basic nutrition principles and terminology to enable them to apply basic nutrition principles at work and home. After studying the information presented here, you will be able to:
  • List three functions of a body cell and the six major components of food
  • Describe how food is absorbed into the body
  • Match a list of vitamins and minerals with their functions in the body
  • Discuss the concept of "oxidative stress" and how to minimize its effect on health
  • Explain how nutritional excesses contribute to diseases, such as obesity and heart disease, and how nutritional deficiencies can contribute to diseases, such as osteoporosis
  • Discuss how the body regulates food intake and how that affects dieting
  • Differentiate among saturated, monounsaturated, omega-3 and omega-6 polyunsaturated fats, and three food sources of each type of fat
  • State three reasons why adequate calcium intake is important and explain why it is especially important for young women to consume adequate dietary calcium
  • Explain the concept of nutrient density and why it is important
  • Evaluate the nutritional composition of foods, evaluate healthful and unhealthful food choices, and be able to substitute more healthful foods in the diet
Course content may take a take a few minutes to display fully.
 

 
Accreditation Information
 
The course is intended for health educators
 
Sponsored by ContinuingEducation.com, a designated provider of continuing education contact hours (CECH) in health education by the National Commission for Health Education Credentialing, Inc. This program is designated for Certified Health Education Specialists (CHES) and/or Master Certified Health Education Specialists (MCHES) to receive up to 7.0 total Category I continuing education contact hours.
 
Provider ID: CA0084.

This course will be updated or discontinued on or before 12/2/2016


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ContinuingEducation.com is accredited as a provider of continuing nursing education by the American Nurses Credentialing Center's Commission on Accreditation

Accredited status does not imply endorsement by the provider or ANCC of any commercial products displayed in conjunction with this activity. Unless stated above, the planners and authors of this course have declared no relevant conflicts of interest that relate to this educational activity. ContinuingEducation.com guarantees this educational activity is free from bias.

Please see CE Course Instructions to learn how to earn CE credit for this module.

This course completion will be electronically reported to CE Broker as required per Florida Statute 456.025(7). Click here to view your CE Broker transcript and check the status of your CE requirements with a FREE 7-day CE Broker trial subscription. It may take up to 24 hours for the course to appear on your CE Broker transcript.

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